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Pancake cake

Before you jump to Pancake cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. It is pretty straightforward to live green, after all. It's about being functional, most of the time.

We hope you got insight from reading it, now let's go back to pancake cake recipe. You can have pancake cake using 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Pancake cake:

Use 1 cup of flour.
Prepare 2 of eggs.
Prepare 1 1/4 cups of milk.
Prepare Pinch of salt.
You need of Strawberries.
Take of Banana.
Get of Cinnamon.
Prepare of Powdered sugar.
You need 15 g of melted butter.
Get of Maple syrup.

Instructions to make Pancake cake:

Place the flour and salt in a large mixing bowl. Make a well in the centre. In a separate mixing bowl, use a whisk to beat together the eggs, milk and butter..
Pour the milk mixture into the flour and whisk, gradually incorporating the flour until smooth and all combined. Cover and refrigerate for 30 minutes..
Heat a pancake pan or small frying pan over a medium heat. Lightly grease with butter..
Pour ¼ cup pancake batter into the pan and swirl to coat the base. Cook for 2 minutes or until golden and lacy.
Turn over and cook for a further 30 seconds. Transfer to a plate and repeat with the remaining batter..
Layer the pancake in the plate, sprinkle some sugar and cinnamon, then put another pancake then sprinkle sugar and cinnamon repeat. Until all have been stacked..
Slice the strawberries and banana layer on top of the pancake stack. Sprinkle the sugar and cinnamon, also drizzle some maple syrup on the pancake cake..
Serve alone or with some icecream..
Enjoy 😉.

I also didn't feel like flipping pancakes, I wanted to sit and visit with the adults instead of standing at the stove. Especially when it is as easy and delicious as this Pancake Mix Coffee Cake Recipe. Thank you so much for stopping by! This pancake mix coffee cake recipe contains affiliate links, I receive a small amount of compensation if you choose to purchase from my links (for example - as an Amazon Associate I earn from qualifying purchases). These birthday cake pancakes take two amazing sweets and turn them into one celebration-worthy treat that you can enjoy any time of the day.

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